Restaurants
AUTHENTIC FLAVOURS · CRETAN HERITAGE · FRESH INGREDIENTS
Food is a ritual
Five restaurants at Apollonia Beach Resort & Spa in Amoudara, Heraklion, offer Greek and international dishes, Italian classics and plant-based cooking. Enjoy buffet dining at Adonis, Italian à la carte at Al Capone, vegan cuisine at Avocado and dinner by the sea at Ambrosia, alongside relaxed poolside dining. Vegetarian, vegan, gluten-free and lactose-free options cater to different dietary preferences.

Al Capone — Italian Restaurant
Set on a garden terrace, Al Capone brings traditional and modern Italian cooking to the table each evening. Our Executive Chef and Italian Chef work through a menu of pasta, seafood and classic mains, prepared fresh and served by an experienced culinary team. A comprehensive à la carte menu is available to all guests at a special price, alongside a beverage list built to match.
Important Notice: Dinner at Al Capone is included once for guests on our meal programme. A reservation of at least 3 days in advance is required due to limited tables.

Avocado — Vegan Restaurant
Crete's first exclusively vegan hotel restaurant, Avocado draws on Cretan cuisine and prepares every dish on a plant basis alone. Guests are offered a rotating selection of vegan specialties each evening, complemented by a full à la carte menu and a wine and beer list built entirely from certified vegan labels.
Important Notice: Dinner at Avocado is included once for guests on our meal programme. A reservation of at least 3 days in advance is required due to limited tables.

Adonis — Main Restaurant
Each day begins with a full breakfast buffet spanning Greek and international dishes, with a dedicated healthy buffet and daily specials prepared to order by our Breakfast Chef. Lunch and dinner bring an extensive buffet of their own, refreshed three times a week with themed spreads across Greek, Mediterranean and international cuisine, alongside dishes cooked in front of you. The Cretan buffet is one to seek out, built entirely around the island's own culinary tradition. Vegetarian, vegan, gluten-free and lactose-free guests are looked after at every meal, and a children's buffet runs during high season.
Important Notice: Water, soft drinks, draught beer and house wines are included in our meal programme at all sittings.

Avra — Snack Bar
Set by the pool, Avra covers the moments between meals with snacks served throughout the day. At lunchtime, a small buffet of hot and cold dishes is available at the Pool Restaurant, and guests on our meal programme can enjoy ice cream, pizza and a coffee break at set times, all at no extra charge.

Ambrosia — Greek Tavern
Set beside the illuminated bay, Ambrosia brings the atmosphere of a beach-side tavern to a special evening, whether that's a candlelit dinner for two or a birthday to mark. Guests on our meal programme are offered a selection of traditional Greek specialties, alongside a comprehensive à la carte menu available to all at a special price.
Important Notice: Dinner at Ambrosia is included once for guests on our meal programme. A reservation of at least 3 days in advance is required due to limited tables.
Please note: Some facilities are subject to weather conditions and may be offered only during the main season.